Magnesium ascorbyl phosphate

Product Details

CasNo： 113170-55-1

MF： Mg3.(C6H6O9P)2

Appearance： powder

Delivery Time： 15 days

Packing： 25kg/bag

Purity： 99%

• Basic Information
  • Chinese Name: Ascorbyl Glucoside, also known as Ascorbic Acid Glucoside, with the scientific name O - α - D - glucopyranosyl - L - ascorbic acid.
  • English Name: Ascorbyl Glucoside, abbreviated as AA - 2G.
  • CAS Number: 129499 - 78 - 1
  • Molecular Formula: C₁₂H₁₈O₁₁
  • Molecular Weight: 338.26
• Physical and Chemical Properties
  • Appearance: White crystalline powder.
  • Melting Point: 158 - 163°C.
  • Boiling Point: 785.6 ± 60.0°C (Predicted).
  • Density: 1.83 ± 0.1 g/cm³ (Predicted).
  • Solubility: Soluble in water, and it is more soluble than vitamin C.
• Product Efficacy
  • Whitening and Brightening: After being converted into vitamin C and entering skin cells, it inhibits the activity of tyrosinase, reduces dopaquinone, an intermediate in melanin formation. It can also convert dopaquinone into L - dopa, alleviating the formed melanin. Thus, it lightens pigmentation, reduces age spots, freckles, and other pigment deposits, and brightens the skin tone.
  • Antioxidant and Anti - aging: It can substitute for vitamin C as an antioxidant. After being converted into vitamin C, it stimulates collagen synthesis, reduces damage to the skin caused by free radicals, helps delay aging, and reduces problems such as wrinkles and rough skin.
  • Resistance to UV Damage: It can significantly reduce free radicals generated in the skin due to UV irradiation, greatly reducing skin damage and playing a role in protecting the skin in sunscreen products.
• Application Fields
  • Cosmetics: It is one of the recognized whitening additives announced by the Health Department. It is widely used in cosmetics such as creams, lotions, sunscreen products, serums, and eye creams. It can effectively improve skin dullness, spots, and other problems, brighten the skin tone, and delay skin aging.
  • Food: It can be used as an acidulant, reducing agent, antioxidant, bleaching agent, and stabilizer in foods, such as beverages and health products. It not only enhances the nutritional value of foods but also plays roles in preservation and color protection.
  • Medicine: It also has certain applications in the medical field. It may help enhance immunity and promote wound healing. Specific medicinal effects are still under further research and application.
• Packaging and Storage
  • Packaging: Common packaging includes 1kg/bag, 5kg/bag, with the inner packaging being a medicinal low - density polyethylene bag plus an aluminum - foil bag; there are also packaging forms such as 25kg/drum.
  • Storage Conditions: It should be stored away from light, sealed, dry, and at room temperature.