Product Details

CasNo： 814-80-2

MF： C6H10CaO6

Appearance： powder

Delivery Time： 15 days

Packing： 25kg/bag

Purity： 99%

Basic Information

Product Description

Product Name：Calcium lactate

CAS No: 814-80-2

Form: Powder

Product Application

1.Food Industry (Core Application):

Calcium Fortificant:​ Widely used in a vast range of calcium-fortified foods due to its neutral flavor, good solubility, and high stability. Ideal for:

Dairy Products:​ Fortified milk, yogurt, cheese, ice cream.

Beverages:​ Fruit juices, sports drinks, plant-based protein drinks, powdered beverages.

Bakery Products:​ Bread, biscuits, pastries (serving dual roles as fortificant and leavening agent).

Confectionery & Chocolate:​ Hard candies, gummies, chocolate products.

Meat Products:​ Used as a quality improver and calcium source in sausages, hams, etc.

Processing Aid & Improver:

Leavening Agent:​ Reacts with acids in baking powder to produce gas.

Buffer/pH Regulator:​ Stabilizes food pH.

Dough Conditioner:​ Provides nutrition for yeast, improving bread texture.

Firming Agent:​ Maintains crispness in canned fruits and vegetables.

2.Pharmaceuticals & Dietary Supplements:

Used in calcium supplement tablets, capsules, effervescent tablets, oral solutions, and chewables. Particularly suited for formulating high-calcium, high-absorption, stomach-friendly "gentle calcium" supplements.

Used to treat calcium deficiency and prevent osteoporosis.

3.Other Applications:

Toothpaste Additive:​ Functions as an anti-tartar agent and abrasive.

Animal Feed Additive:​ Serves as a calcium source in feed.

Packaging

25Kg/Bag

Storage

The pentahydrate should be stored in a tightly sealed container​ to prevent efflorescence. Anhydrous and lower hydrates should be stored in a dry place.